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Pure, silky chocolate, handcrafted for sipping and spreading

Dote

Dōt/
Verb: be extremely and uncritically fond of

Connect. Collaborate. Innovate.

Dote is brought to you by longtime coffee veteran Sarah Doud and internationally renown pastry chef and master chocolatier Ewald Notter.

At our shop in Bellevue, we combine our backgrounds in coffee and chocolate to elevate your favorite espresso drinks, boozy coffees, affogatos and desserts.

Shop Ganache

At Dote, we make pure, smooth chocolate using simple, fresh ingredients and nothing else.

Available in a variety of delicious flavors for stirring into your favorite drinks and spreading on bread or pastry.

  • Local.
  • Hand crafted.
  • Pure.
  • Madagascar Vanilla Bean
  • Hazelnut Milk Chocolate
  • Tumeric Ginger
  • Honey Dark Chocolate

Shop Coffee

Our ganache pairs perfectly with our direct trade locally roasted coffees.

  • Ethiopia Harar
  • Colombia Hulla Monserrate
  • Decaf Blend
  • Sumatra Aceh Gayo
  • Brazil Peaberry
  • Cold Brew Blend
  • Guatemala Trapichitos
  • Hayden Espresso Blend